Stretch
Hey! There’s no easy button for a body like this!
DCF, We need a recipe section.
Here is how we make Deviled eggs Stretchy style.
1 doz. Eggs
½ cup mayonnaise (not miracle whip)
¼ tsp. dry mustard
½ tsp. brown mustard
¼ tsp. celery salt
¼ tsp. onion powder
7+ shakes Tabasco
7+ tsp. Jalapeno juice
Jalapenos, Paprika & Celery salt for garnish
Boil eggs, cool and peel. Cut in half, reserving yolks in a bowl, whites onto a tray. Rinse whites if necessary for presentation. Mash yolks with a fork, stir in Mayo, mustard, celery salt, onion powder, Tabasco and jalapeno juice. Put yolk mix into a plastic bag and cut one corner. Pipe mix into whites, top with sliver of jalapeno, sprinkle with paprika & celery salt.
Here is how we make Deviled eggs Stretchy style.
1 doz. Eggs
½ cup mayonnaise (not miracle whip)
¼ tsp. dry mustard
½ tsp. brown mustard
¼ tsp. celery salt
¼ tsp. onion powder
7+ shakes Tabasco
7+ tsp. Jalapeno juice
Jalapenos, Paprika & Celery salt for garnish
Boil eggs, cool and peel. Cut in half, reserving yolks in a bowl, whites onto a tray. Rinse whites if necessary for presentation. Mash yolks with a fork, stir in Mayo, mustard, celery salt, onion powder, Tabasco and jalapeno juice. Put yolk mix into a plastic bag and cut one corner. Pipe mix into whites, top with sliver of jalapeno, sprinkle with paprika & celery salt.